Cocoa Revolution Conference & Exhibition 2016

Event Description:

Cocoa Revolution Conference & Exhibition is a 3 day event being held from 9th March to the 11th March 2016 at the Hotel Novotel Saigon Centre in Ho Chi Minh City, Vietnam. This event showcases products like Cocoa & Chocolate Machinery, Chocolate , Warehousing / Cocoa Handling, Packaging , Fertilizer / Pesticide Cocoa & Chocolate Processors etc. in the Food & Beverage industry.

Entry Fees:

Key highlights:

Do not miss - ICCO’s keynote speech on Global situation and prospects of the cocoa and chocolate markets - Current challenges and opportunities.
Cocoa Fermentation R&D  through industrial post harvest center: case study PGPV  Vietnam     
Olam’s take on  Asia Chocolate Demand and Key Trends
Status of Cocoa’s Latin Future
Managing cocoa quality in the post-harvest process
Novel starter cultures for cocoa fermentation allow tuning of chocolate aroma
Improving Yields to meet local demand – Indonesia’s Challenge 
Natural micro nutrients to improve cocoa yield and control black pod disease
Tachibana’s new challenge for cacao beans marketing
Putting India on the Cocoa Map
Mars cocoa development journey in Vietnam
Mondelez perspective on Sustainable sourcing of Cocoa – Stepping up to the challenge
Cocoa quality,  Cocoa of Excellence programme, and the newly founded efforts to establish a full fine flavor cacao grading and standards system
 

PLUS an optional tour to Puratos Grand-Place new cocoa fermentation facility and cocoa plantations in Ben Tre on the 9th of March.