Value chain

The flexibility of Vietnamese farmers in cultivation has been proven throughout the country's long tradition associated with agriculture.

According to Deputy Minister of Agriculture and Rural Development Phung Duc Tien, Khanh Hoa province's scale of our livestock, poultry, and pig herd is small compared to demands, so a long-term strategy is needed.

Since the application of the National single window (NSW) mechanism, the customs clearance procedures have become much simplified

(VAN) VnSAT project has improved the competiveness of the coffee industry and increased incomes for people and at the same time reducing bad impacts on environment..

(VAN) Bac Lieu province has tens of thousands of workers at seafood processing factories. Therefore, ensuring worker safety is a top priority today.

(VAN) After many years of implementing a co-management and exploitation model, fishermen no longer think the aquatic resources are “God-given”.

(VAN) Due to the support from the VnSat Project, coffee growers have reduced production costs by about 20-25%, increased productivity, and increased profits by 15-20% than before.

Vietnam needs to develop a supply chain for clean and safe farm produce, an important step to increase sales, prevent price slumps and promote safe agricultural production, experts say.

The agricultural sector should develop a sustainable value chain towards modernisation to improve its competitiveness during the international integration process, as heard at an innovation forum in Ho Chi Minh City on September 30.

Pangasius is a key seafood export item, accounting more than 25 per cent of the country’s total seafood export value and over 95 per cent of world pangasius export value..