March 28, 2016
Exports will climb to 150,000 metric tons from about 133,000 tons in 2015, Do Ha Nam, the chairman of the Vietnam Pepper Association, said in an interview. While production will also rise - by 10 percent to about 140,000 tons - he said output from the likes of India, Indonesia and Malaysia will probably decline because of the impact of El Nino, limiting the effect on global supply.
The average export price of Vietnamese pepper will drop from last year, while remaining higher than 2014, Nam said. The rate was about $9,500 a ton in 2015 and $7,750 the year before, customs data show.
"Vietnamese farmers still have relatively strong capability of controlling prices so prices may not fall much," Nam said Feb. 26 in a phone interview from Ho Chi Minh City. "Growers are still making huge profits so they aren't holding back sales."
The area of pepper plantings will rise to 100,000 hectares (250,000 acres) this year, from 80,000 to 85,000 hectares last year, he said. The new vines will take three years to come into production, eventually dragging on prices, he said.
Khoa Le
Source: The Salt Lake Tribune
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